Fetuccine carbonara Did you know that Homemade Hooplah's one year I've tried numerous carbonara recipes over the years, and this is the closest I've found (by far) to making. This is an easy pasta dinner recipe with little preparation and a quick cooking time. The creamy carbonara sauce, made from Parmesan, garlic, cream, eggs and mushrooms, is.

Bahan Membuat Fetuccine carbonara

  1. You need 1 bks of fettucine merek la fonte.
  2. It's 8 buah of sosis.
  3. Prepare 5 lbr of smoke beef.
  4. Prepare 1/2 balok of keju quick melt.
  5. Prepare 100 ml of creamer.
  6. Prepare 400 ml of susu cair.
  7. You need 1 sdm of tepung terigu.
  8. It's 2 siung of bawang putih.
  9. Prepare 1/2 siung of bawang bombay.
  10. Prepare 1 Sdm of minyak zaitun.
  11. You need of Margarin.
  12. You need of Pala.
  13. It's of Garam.
  14. You need of Lada.
  15. Prepare of Oregano.

Langkah Memasak Fetuccine carbonara

  1. Rebus fettucinenya terdahulu tambahkan sedikit minyak wijen agar fettucinenya tidak lengket rebus hingga mendidih.
  2. Potong-potong solid Dan smoke beef kemudian Cincang bawang putih dan bawang bombay hingga halus.
  3. Kemudian tumis bawang bombay dan bawang putih dengan minyak zaitun hingga harum.
  4. Masukkan smoke beef dan sosis sapi hingga berubah warna lalu tambahkan creamer, susu cair,keju,lada,garam,pala dan oregano secukupnya. Masak hingga mendidih.
  5. Lalu masukkan fettucinenya aduk rata..

I am asked to make this again and again from both friends and family! Fettuccine carbonnaise is a new twist on carbonara - with a secret ingredient that makes a wonderfully smooth sauce. This Fettuccine Carbonara has tender noodles tossed in a delicious cream sauce with Parmesan and Romano cheeses and loaded with crispy bits of bacon and tender. Add this creamy, eggy Fettuccine Carbonara to your dinner rotation. RELATED: Use This Secret Ingredient to Make Cream Sauce With No Fat or Dairy.

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