Budgae-jjigae (amry base soup) As long as it has kimchi and some American processed meats, it's a budae jjigae. Budae is a general term for a military base in Korean, but budae jjigae is translated into "Army stew" or "Army base stew" because of. Great recipe for Budae-Jjigae Army Base Soup/ Stew.

Bahan Membuat Budgae-jjigae (amry base soup)

  1. You need 1/2 sendok teh of gula pasir.
  2. It's 1 sendok teh of kecap asin (soy sauce).
  3. You need 1 sendok makan of gocujang.
  4. Prepare 1 sendok teh of cabe bubuk (sesuai selera).
  5. Prepare 1 bungkus of tahu korea (ada yang khusus buat rebus2an(stew)).
  6. It's 3 buah of sosis sapi.
  7. It's secukupnya of Kimchi.
  8. Prepare secukupnya of Keju.
  9. Prepare 1 buah of daun bawang.
  10. You need secukupnya of Daging sapi (optional) untuk kaldu.
  11. It's 1 bungkus of ramyun (mie instan).
  12. It's secukupnya of Jamur enoki (optional).
  13. You need 5 siung of Bawang putih di cincang.
  14. You need secukupnya of Air.

Langkah Memasak Budgae-jjigae (amry base soup)

  1. Buat kaldu sapi terlebih dahulu, cuci daging sapi, didihkan air secukupnya masukan daging, klo mau praktis air didihkan lalu tambahkan kaldu bubuk.
  2. Buat saosnya terlebih dahulu, caranya gocujang, kecap asin, kecap ikan (optional), gula, klo ada wijen, campur jadi satu, dan sisihkan.
  3. Potong sosis, tahu, daun bawang dan kimci, susun dalam panci stew (karna ga punya wajanpun jadi) kemudian tambahkan keju diatasnya.
  4. Setelah siap, masukan saos yang sudah dibuat kemudian siram dengan kaldu didihkan beri bumbu garam gula sesuai selera (klo males bumbui masukan saja garam dan penyedap rasa ✌🏻️).
  5. Saat mau makan masukan ramyun nya (klo sudah dibumbui jangan masukan bumbu ramyun apalagi bumbu indomi nya ✌🏻️).
  6. Klo belum di bumbui gunakan bumbu ramyunnya asal ramyun yang digunakan ramyun korea tanpa ada spesial rasa (contohnya shin ramyun rasa original).
  7. Hidangkan selagi panas mendidih.

Budae Jjigae is created in South Korea after the Korean war, U. We had to find the way to enjoy spam, hotdog, cheese and all in our own way and that's. Budae-jjigae (부대찌개; literally "army base stew") or spicy sausage stew is a type of jjigae (stew), made with ham, sausage, spam, baked beans, kimchi and gochujang. Budae jjigae, or "army base stew," was the opposite of that. We'd open the lid to the violently bubbling pot and, once the cloud Red pepper powder, together with the kimchi, leant the soup base its alarmingly red color, brewing up a flavor that was quintessentially.

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