Chocolate banana muffin These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I think of muffins as a treaty weekend breakfast, but these look so darkly elegant, especially in their matching dark-brown, tulip-skirted party frocks, that they positively beg to be brought out with coffee.

Bahan Membuat Chocolate banana muffin

  1. You need of Bahan A.
  2. Prepare 3 buah of pisang ambon yg sudah sangat matang (overripe).
  3. It's 30 gr of gula palem.
  4. It's 80 gr of gula pasir.
  5. You need 1 butir of telur uk besar.
  6. You need 1 sdt of vanila extract/ vanila paste.
  7. You need 80 gr of mentega atau margarin,dilelehkan.
  8. Prepare of Bahan B.
  9. It's 160 gr of terigu pro rendah.
  10. You need 30 gr of coklat bubuk.
  11. You need 1 sdt of baking powder.
  12. You need 1/2 sdt of soda kue.
  13. It's 1/2 sdt of garam.
  14. Prepare of Topping dan Filling.
  15. Prepare 150 gr of chocolate chip/ dcc cincang + untuk taburan diatasnya.

Langkah Memasak Chocolate banana muffin

  1. Panaskan oven pada suhu 180 derajad celcius.
  2. Lumatkan pisang dengan garpu sampai halus lalu masukkan semua sisa bahan A aduk rata menggunakan whisk..
  3. Ayak bahan B di tmp terpisah lalu masukkan ke campuran bahan A,aduk rata masukkan choco chip aduk rata tapi jangan overmix..
  4. Masukkan adonan dalam cup taburkan choco chip lagi diatasnya,lalu panggang selama 20-25menit di suhu 180 derajad celcius (sesuaikan dengan oven masing2)..

Chocolate Banana Muffins-these rich and fudgy chocolate banana muffins are vegan, but you will never know it! They are healthy enough for breakfast, but good enough for dessert! Easy Banana Muffins. - Uses basic ingredients. - Super soft and fluffy. - Easy to make & kid-friendly. People go crazy for these muffins every time I serve them! These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing.

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